Description
Noodles and Company is hiring back-of-house Team Members for their kitchen crew, including cooks and line cooks. Responsibilities include preparing ingredients, cooking dishes to order, and maintaining kitchen operations. The role emphasizes teamwork, continuous learning of kitchen skills like sautéing, and adherence to food safety standards. The company offers competitive pay, flexible schedules, various benefits like tuition assistance, health insurance, and a 401(k), and fosters an inclusive work environment. No prior experience is required, as paid training will be provided.
