Description
Dairy Queen is hiring Team Members to perform customer service and restaurant operations, including greeting guests, processing transactions, assembling and delivering orders, preparing products, maintaining clean and sanitary work areas, stocking products, operating equipment, and assisting with end-of-day cleaning. The role requires a minimum age of 16, strong customer service and communication skills, the ability to work under pressure and stand for long periods, and the ability to lift up to 25 pounds.
