Description
CRS is seeking an Emergency Nutrition Advisor to provide technical guidance and support to regional and country program teams on emergency nutrition program design, implementation, proposals, monitoring and evaluation, capacity building, and donor relations. The role requires a bachelor’s degree in nutrition, public health, or a related field, at least eight years of relevant international advisory or management experience, and experience developing proposals and providing technical assistance. Fluency in English is required, French proficiency is preferred, and travel of up to 50% is required. The role offers U.S.-based staff medical, dental, life insurance, vision, and retirement benefits.
