Description
The Kitchen Assistant prepares ingredients, assists with hot meals, desserts, and cold kitchen preparation, plates and serves food, and occasionally covers the bistro sales assistant. The role requires knowledge of hygiene regulations, kitchen-machinery operation, teamwork, responsibility, a clean criminal record, and basic education plus practical school. It is a full-time single-shift position suitable for retirees, with vacation, sick days, subsidized lunches, and anniversary bonuses.
