The Traveling Chef Manager leads and oversees culinary operations across multiple healthcare and assisted living communities, providing hands-on leadership, ensuring quality dining experiences, and promoting a safe, nutritious, and resident-focused environment. The role involves frequent travel between assigned facilities to support culinary operations, coach kitchen staff, maintain culinary standards, and ensure compliance with food safety and healthcare regulations.
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short term rehabilitation to long term living
At The Waters of Columbia City, care is more than what we do - it's who we are. For decades, our team has created a place where residents feel safe, supported, and truly at home. From short term rehabilitation to long term living, our mission is simple: help every individual live well, every day.