Description
DO & CO is hiring a Vegetable Preparation Supervisor for its New York team to supervise and train a vegetable preparation team, coordinate production and inventory, maintain food safety and sanitation standards, and prepare large quantities of vegetables. The role requires at least three years of vegetable preparation experience, one year of leadership or management experience, strong knife skills, and flexibility to work varying shifts. The position offers an annual salary of $66,300–$75,000, complimentary meals, and medical, dental, and vision benefits for full-time employees.
