Description
The Senior Center is seeking Meal Servers and Kitchen Volunteers to support its daily meal program. Meal Servers serve guests, pick up trays, clean tables, and maintain the dining area during 10 a.m.–12 p.m. shifts, while Kitchen Assistants help with food preparation, plating, supply organization, dishwashing, and kitchen cleanliness during varied 7 a.m.–12 p.m. shifts. Both roles require basic food-service and safe-kitchen practices, teamwork, organization, clear communication, physical ability to perform hands-on tasks, county-required training, a valid Arizona driver’s license, acceptable driving history, and a background check; drug screening may be required.
