Description
Voodoo Doughnut is hiring a Doughnuter for its first New York City location during the grand opening. The role combines front-of-house guest service, order fulfillment, payment processing, product delivery, food preparation, cooking, quality control, and kitchen cleaning. Applicants must be at least 18, authorized to work in the United States, have a food handler's card or ability to obtain one, and be available for a flexible schedule including days, evenings, weekends, overnights, and holidays. Prior food service, bakery production, or customer service experience is preferred, and the position offers competitive pay, tips, and medical, dental, and vision benefits.
