Description
The restaurant is hiring a waiter in Middelkerke to welcome guests, escort them to tables, take and relay drink and food orders, serve dishes, advise guests on the menu and drinks, and coordinate with the kitchen and service team. The role requires hospitality, gastronomy, and bartending skills, along with flexibility for evening, weekend, and public-holiday shifts. Benefits include a competitive salary, career advancement opportunities, on-the-job training, and a pleasant coastal work environment.
