Description
The Dining Warehouse Associate supports warehouse operations on and off the airport site by performing shipping and receiving, unloading trucks, pulling and packing product, delivery, stocking, inventory control, cycle counts, returns, transfers, stock security, and warehouse maintenance. The role requires a high school diploma or GED, ServSafe Food Handlers certification or equivalent, at least one year of food and beverage or retail warehouse and customer service experience, strong communication and organizational skills, and the ability to work varied shifts, including nights, holidays, and weekends. The position also requires physical ability to lift at least 50 pounds and perform standing, bending, reaching, gripping, climbing, and walking tasks.
