Department: Culinary ConceptsSeniority in posting: entry-level
The student works in the Foodservice team of Robotic Kitchen Operations at a customer site in Heikendorf, near Kiel. The role operates and monitors a cooking robot, prepares fresh ingredients, checks cooking steps and portion quality, welcomes and supports guests, and maintains HACCP-compliant cleanliness and hygiene. The posting seeks a motivated, flexible student with German and basic English skills; culinary or service experience is preferred but not required.
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food techHamburg, Germany11-50
Autonomous food systems that make fresh food production scalable and available anywhere – Autonomous food systems by goodBytz