Description
ACADEMEE is seeking an Apprentice Kitchen Assistant to work with a partner company in a work-study apprenticeship. The role involves assisting the head chef and cooks with ingredient and dish preparation, kitchen setup, inventory management, cooking, plating, dish presentation, food hygiene, safety, and culinary innovation. Candidates must be between 16 and 29 years old and authorized to work in France, with exceptions for higher-level apprentices, workers with disabilities, high-level athletes, and people with business creation or takeover projects. The position is available immediately, requires no candidate costs, and is open to people with disabilities.
