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SpotOn

point-of-sale, and payment solutions

SpotOn was built to help businesses compete and win with intuitive software, point-of-sale, and payment solutions.

Neemt SpotOn aan?

Ja. Per 9 oktober 2026 heeft SpotOn 68 open functies op Metaintro. 49 zijn in de afgelopen 30 dagen geplaatst.

Openstaande vacatures

Nieuwste eerst. Salaris staat erbij als de vacature het vermeldt.

Wervingspatroon

Hoe snel SpotOn vacatures toevoegt en in welke werkvorm.

Nieuwe vacatures per maandVacatures naar maand van eerste plaatsing

89
54
53
24
juliaugustusseptemberoktober
oktober: 24 nieuwe vacatures.

Werkvorm van de vacaturesAandeel van de openstaande vacatures

17%
51%
15%
17%
HybrideOp afstandOp locatieNiet vermeld
68% van de vacatures is hybride of op afstand.

Klanten

Alle 26 bedrijven die SpotOn als klant noemt.

Casestudy’s24

  • La Chiva Loka
  • Necio Mexican Kitchen
  • J.P. Fitzgerald’s
  • Mi ’N Tea
  • Kalei's Kitchenette
  • Hazel’s
  • Coco’s Crush Bar
  • DeBlaze at 131
  • Bojae's Wine Bar & Bistro
  • Blue Barn
  • Big Dave’s Bagels & Deli
  • Black Cap Grille
  • Big Lake Brewing
  • Base Camp Pizza
  • Bascom’s Chop House
  • Chicago Culinary Kitchen
  • Cacique Restaurant
  • The Mudpuppy
  • Santé
  • Shep’s
  • 11th & Bay Southern Table
  • Pat’s of Henderson
  • Soup’d Up
  • Tiny’s & The Bar Upstairs

Andere klanten2

  • 11th and Bay Southern Table
  • Neighborhood Projects

Wat hun klanten zeggen

Citaten van mensen bij klanten van SpotOn.

“SpotOn wasn’t just selling me a solution. They were offering a real partnership.”

Jonathan Gillespie · Partner / Adalina

“SpotOn has developed a culture of customer care that is both warm and rare these days.”

David Hausman · President / Big Dave's Bagels & Deli

“They’ve rolled out the red carpet for me and my group. We’re extremely overwhelmed. That’s the kind of support the industry needs.”

JB Balingit · Owner / The Hideout Kitchen

“Hospitality people are built differently. SpotOn understands because they’re hospitality people.”

Khara Mangiduyos · Owner / Kalei's Kitchenette

“How in the hell does a company this big create a culture where everybody wants to help me?”

Amir Harpaz · Owner / The Mudpuppy
Nog 25 citaten tonen

“I just feel like I'm family. To be honest, I could rely on SpotOn for just about anything. Whenever I turn around, there's something new. SpotOn understands every personal aspect of running a restaurant and has made my life so much easier.”

Karen Cabrera · Owner · La Chiva Loka

““What I like about SpotOn's support team is that they're available 24/7, they work really fast, and they're always very friendly and willing to help.””

Jose Gurrola · President · Necio Mexican Kitchen

““Right now SpotOn is the best product on the market. We cut J.P. Fitzgerald’s over in one day and we didn’t miss a beat.””

Gary Keilich · President & CEO, Systems Technology Group

““Our office manager used to put all our figures into spreadsheets. Now we just click a button, and everyone gets paid.””

Bob Brunner · Owner · J.P. Fitzgerald’s

““We’re serving more guests and cutting our wait time by half an hour.””

Bob Brunner · Owner · J.P. Fitzgerald’s

“SpotOn makes managing the back- and front-of-house a lot easier.”

Kim Dieu · Owner · Mi ’N Tea

““We added $370 of incremental revenue a week from trigger based deals. With zero labor from me.””

Khara Mangiduyos · Owner · Kalei's Kitchenette

““With Profit Assist, I reduced my food costs by 3% in one month. That’s thousands of dollars back in my pocket, just from being able to see exactly where I was overspending.””

Khara Mangiduyos · Owner · Kalei's Kitchenette

““SpotOn is hands-down the best at reporting — fast and easy to read. The sales snapshot is awesome, exactly the information I want.””

Beth Hussey · Co-owner · Hazel’s

““My tips on average have increased 5-7%, which is game changing. With handhelds you’re actually making better money.””

Mariah Booth · Server & Bartender · Hazel’s

““Since we started using handheld technology, my table turns have improved by 10 minutes and our PPA increased almost $10.””

Beth Hussey · Co-owner · Hazel’s

“Teamwork and Daycheck save us so much time. Everything flows. You’re not opening multiple tabs to do one thing.”

Meaghan Gelles · HR and Accounting · Coco’s Crush Bar

““If I ever need anything, SpotOn is on it. I’m super impressed by how SpotOn gets four or five people involved with my case. I’m just a small restaurant in Pittsburgh, and it was nice to be treated like I was one of the big ones.””

Doug DeBlasio · Owner · DeBlaze at 131

““I'm a small business. I depend on my sales to help my cash flow. SpotOn Rapid Fund just takes all of that worry from me, because I know that the money will be there in the morning when the bills hit.””

Lyndsey Jacques · Owner · Bojae's Wine Bar & Bistro

““Our previous POS couldn’t fulfill our needs in the pandemic. SpotOn furnished me with everything I needed within a couple of days.””

Stryker Scales · Co-owner · Blue Barn

““SpotOn Order has saved us money and improved our margins on the labor front. We have less errors and less waste. It’s a huge improvement.””

Sam Josi · Co-owner · Blue Barn

“Everyone at SpotOn has shown concern, care, and helpfulness every step of the way. It’s so unusual in today’s business environment. And more than welcome.”

Dave Hausman · Owner · Big Dave’s Bagels & Deli

““What sets SpotOn apart from other POS providers are the people. From sales to implementation, and installation to restaurant success, they have gone above and beyond.””

Bill Frittenburg · General Manager & Partner · Black Cap Grille

“Since we switched to SpotOn, we’re seeing it in our P&Ls. Our top line is up, and our middle line for our cost is more efficient. Our profit is higher at the end of the day.”

Mike Jones · General Manager · Big Lake Brewing

““We love using SpotOn Reserve as our hosting system because it keeps everything organized, helps us seat guests faster, and makes the whole experience smoother for both our team and our customers.””

Carissa Savitsky · HR Director · Base Camp Pizza

““It’s so easy to make changes and adjust variables that affect restaurant operations. If a feature isn’t there, it’s a simple phone call to SpotOn. They have the best response time, and when you need somebody, they’re there.””

Ray Villaman · Owner · Base Camp Pizza

“SpotOn has helped us be more efficient. Our servers have been able to turn tables faster with the restaurant POS menu view.”

Kevin Caputo · General Manager · Bascom’s Chop House

““Everybody has an email list. Some see it as a throwaway. But for me, every email is an investment.””

Jay Goldberg · Operations Manager · Chicago Culinary Kitchen

““Our sales are on par to triple for online ordering this year.””

Jay Goldberg · Operations Manager · Chicago Culinary Kitchen

“In the restaurant business, the biggest concern is the service you’re gonna get when something happens with your system. SpotOn has been on point.”

Selim Diaz · Owner · Cacique Restaurant

AI-lanceringen en -partners

Wat SpotOn heeft gelanceerd en met wie het samenwerkt op het gebied van AI.

  • LanceringAI menu assistantSpotOn lets users build and modify their menu with prompts.
  • LanceringSpotOn Profit AssistSpotOn Profit Assist uses AI to automatically analyze a restaurant’s P&L and show where it can lower costs.
  • LanceringAI menu assistantSpotOn’s built-in AI menu assistant lets users change prices, details, and menu structure with prompts, including making bulk menu changes.
  • LanceringSpotOn Profit AssistSpotOn Profit Assist leverages AI to analyze a restaurant’s P&L and flag where money is slipping through the cracks.

Gevraagde vaardigheden

Meest genoemd in openstaande vacatures.

Meest gevraagde vaardigheden

  • B2B sales
  • Salesforce
  • Cold calling
  • Prospecting
  • Sales cycle
  • Sales cycle management
  • Salesforce CRM
  • Troubleshooting
  • Payment processing
  • Networking
  • Communication
  • POS sales

Techstack

Frameworks
Next.js
Angular
Analyse
Google Analytics 4
Bibliotheken
Tailwind CSS

Bedrijfsgegevens

Hoofdkantoor
San Francisco, US
Opgericht
2017
Sector
point-of-sale, and payment solutions
Branche (NAICS)
Informatie
Website
spoton.com
Sociale media
LinkedIn · X · YouTube · Instagram · Facebook

Vacatures per locatie

Waar SpotOn werft. Kies een stad om de vacatures te zien.

Vragen over SpotOn

Neemt SpotOn aan?
Ja. Per 9 oktober 2026 heeft SpotOn 68 open functies op Metaintro. 49 zijn in de afgelopen 30 dagen geplaatst. De meeste vacatures zijn bij Sales (49), Tech General (8) en Customer Support (4).
Waar werft SpotOn?
SpotOn werft in Krakow, Austin, Mexico City, Mexico, San Diego, Chicago en Mexico City, met de meeste openstaande vacatures in Krakow.
Biedt SpotOn werken op afstand of hybride werken aan?
17% van de openstaande vacatures is hybride en 51% is op afstand.
Wie zijn de klanten van SpotOn?
SpotOn noemt 26 klanten, waaronder La Chiva Loka, Necio Mexican Kitchen, J.P. Fitzgerald’s, Mi ’N Tea en Kalei's Kitchenette.
Welke vaardigheden zoekt SpotOn?
De openstaande vacatures vragen het vaakst om B2B sales, Salesforce, Cold calling, Prospecting en Sales cycle.
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