Description
Bartaco is hiring a Line Cook to prepare and finish dishes during pre-opening, lunch, and dinner rush hours while following recipes, maintaining food safety and station cleanliness, coordinating with the kitchen team, and supporting overall kitchen operations. The role requires physical stamina, attention to detail, teamwork, flexibility for nights, weekends, and holidays, and offers competitive pay, paid vacation, meal discounts, wellness support, retirement matching, and medical, dental, and vision insurance.
